Homemade Mocha Sauce (Coconut Milk Base)
This is the homemade mocha sauce I use to make my mochas each day. I adapted it from a recipe I found online. I’ve played around with this quite a bit and finally found what works best for me. …
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This is the homemade mocha sauce I use to make my mochas each day. I adapted it from a recipe I found online. I’ve played around with this quite a bit and finally found what works best for me. …
Chocolate Cherry Bars is a recipe my mom started making many years ago. I’ve served it countless times to company over the years and people almost always ask for a second piece (especially …
Lemon is such a wonderful flavor. This Lemon Lover’s Coffee Cake is a yummy dessert or brunch treat you will love. My mom originally made this for us and I immediately added it to my recipe box …
Although it is one of my favorite sweets, I rarely make fudge because I don’t want to take the time to stand there and stir it forever, test it to the right ball stage, etc. This recipe …
I found this granola bar recipe online when looking for something our family would enjoy. (And we did!) It also contains lots of pantry staples so it’s something that can easily be made when the …
I had never toasted pumpkin seeds before today. Oh my. These are SO GOOD. I am seriously going to need to buy more pumpkins just to make more of these! Here is the recipe I adapted for our use. This …
I found this recipe for Pecan Cinnamon Shortbread in the Summer 2007 Cooking for 2 magazine. My mom gave me a subscription and every issue has been great so far! Shortbread is one of my favorite baked …
I found this chocolate chip scone recipe somewhere online a number of years ago. These delicious scones are a favorite around our home. When I went to link to them yesterday in a post, I …
As promised, here is the requested recipe for Cream Cheese Frosting. This is delicious on cinnamon rolls! A couple of recommendations for when you make this: A half of a box of confectioner’s …
One of the drawbacks to being a family of two is that so many desserts make way too much for just David and me to eat them. I especially feel that way about cookies. While I can freeze all the extras, …