I have always like the combination of cranberries and orange. Caroline enjoys it, too. So this is my go-to cranberry sauce now for Thanksgiving.
Easy Cranberry Sauce with Orange Juice is ridiculously easy and so tasty. It’s so good you can throw some extra bags of cranberries in the freezer and make it throughout the year. There is no reason to only eat something this delicious one day out of the entire year!
Easy Cranberry Sauce with Orange Juice
- 12 ounces fresh cranberries, picked over and cleaned
- 1 cup white sugar
- 1 cup orange juice
- Dissolve sugar in orange juice over medium heat, stirring constantly.
- Stir in cranberries and boil gently for about ten minutes, stirring occasionally.
- Cool and store in refrigerator.
That’s it! It’s that simple!
You can see all of my recipes under Sallie’s Favorite Comfort Food Recipes. If you do try one of my recipes and like it, please come back and let me know in a comment. I truly do appreciate it when people do so!