I made this yesterday for Sunday dinner. It is so easy to put together, but tastes like it took a lot more work. It is great for a company dinner or holiday.When I make it for the two of us, I use one tenderloin and adjust the amount of potatoes so I have the right amount for two meals. I served it with a French Style Bean Salad. Herb Roasted Tenderloin with Oven Roasted Red Potatoes Ingredients1/3 cup olive oil 2 cloves garlic, minced 2 tsp rosemary, crushed 2 tsp thyme, crushed ½ tsp salt ¼ tsp pepper 2 and ½ lbs … [Read more...] about Herb Roasted Tenderloin with Oven Roasted Red Potatoes
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